There is a Hyatt Regency hotel at the DFW airport that used to be an Amfac. When I was a kid our family went there for an all-you-can-eat buffet. It must have been some kind of event with my dad's work.
I was probably about seven or eight, I just know that I had recently discovered shrimp. My parents used to dump a couple of pounds of shrimp in a big bowl of ice and eat shrimp cocktail while watching TV. They would share with us kids, but I could never get enough.
That buffet was my chance to eat all the shrimp I wanted. And I did. I ate so much shrimp that I spent the car ride home curled up in the fetal position, afraid that each bump would make me barf. I felt so sick. But I'd do it again, because I love shrimp.
This guy knows what I'm talking about.
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Chocolate Milk. Give me enough of it and I will drink it all, and end up feeling sick. Everytime. And I still never regret it. (I prefer it from the BYU creamery.)
I totally remember that dinner. I must have been like 5 or 6, right?
I remember eating lobster, and dunking it in butter. I also remember the desserts. Such good food! Wasn't it by the airport? It must have been, because every time we drive to DFW I really want lobster!
Wow, I can totally remember the chocolate milk they served at the Morris Center. It must be the same stuff, right? At the MTC, too.
I have no memory of that night. I feel like I missed out because I can't remember.
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